American Legion Veterans Memorial Post #347
Lady Lake, FL

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Office (352) 750-2099
9AM - 4PM, Mon - Fri

Lounge (352) 750-0639
12PM - closing

NOTICE - The Post, including the Lounge, is Re-OPENING AGAIN on August 18th!
The lounge and the hall are open for leisure, administration, and meetings.
The Queen of Hearts raffle continues every Tuesday 4PM-7PM; tickets sold in the lobby Monday-Friday 12-4pm and Tuesday 12-6:30pm in the lobby.
A limited menu on Queen of Hearts evening will be offered from the kitchen consisting of Hot Dogs, Hamburgers, ChickenTenders.
CLICK HERE for a complete set of rules/guidelines.

Click HERE for the Temporary Re-Opening Menu.

Kitchen

Food served on Monday, Tuesday, Thursday, Friday, and Saturday: 5 pm – 7 pm
ALSO, Sunday & Wednesday Lunch: 12 pm – 2 pm

If you would like to volunteer Please contact: Post 347 (352) 750-2099

All good things take time. Your meal is prepared to order. Please allow extra time for certain dishes.

All food prepared and served by Volunteers. Volunteers don't get paid, so please tip accordingly.

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Mike and Mary ready to serve your favorite beverages
 
Kitchen Menu for February Tuesday Nights
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March 3rd CHICKEN CORDON BLEU, MASHED POTATOES, VEGETABLE $8.00
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March 10th POT ROAST, MASHED POTATOES, GRAVY, GREEN BEANS, ROLL $8.00
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March 17th ** RIB NIGHT ** BABY BACK RIBS, FRIES, COLE SLAW, ROLL $13.00 FULL RACK; $7.00 1/2 RACK
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March 24th PORK LOIN, MASHED POTATOES, VEGETABLE $8.00
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March 31st CHICKEN PARMESAN, SPAGHETTI, SALAD, TEXAS TOAST $8.00
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SELECTIONS AND PRICES MAY BE CHANGED WITHOUT NOTICE
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Rib Night, Baby Back ribs Baby!!!!

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Tuesday night Pot Roast team

Saturday Morning Breakfast

2019-2020

2nd Saturday of the month: Oct 12 - Apr 11

7 AM to 11 AM

This Great Breakfast Deal is open to the public, bring all your friends!

Look what you can get for $6.00 and it's all you can eat.

Florida Orange Juice, Scrambled Eggs, Biscuits and Sausage Gravy, Pancakes, Sausage links and coffee.

All food is prepared by post volunteers.
Remember volunteers don't get paid.
This means that Bartenders and Kitchen volunteers are not paid.
Please tip accordingly.